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Honey and Lemon Tea

A soothing and comforting drink that combines honey and fresh lemon in warm water, perfect for any cold day or a cozy evening.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Beverage, Snack
Cuisine: American, Mediterranean
Calories: 80
Ingredients Method Notes

Ingredients
  

For the tea
  • 1 cup warm water This should be boiling water that’s rested for a few minutes.
  • 1 sachet green tea or your favorite tea (optional) Green tea is preferred for its light flavor, but any tea works.
  • 1/4 lemon Juice of 1/4 lemon Fresh is best!
  • 1/2-1 slice lemon For an added zing and beautiful presentation.
  • as much as you want tablespoons Honey Sweetness is adjustable.

Method
 

Preparation
  1. Place the tea bag in a cup.
  2. Carefully pour in the warm water over the tea bag (or just the warm water if you’re skipping the tea). Let it steep for about 3-5 minutes.
  3. Remove the tea bag if you used one.
  4. Add the lemon juice, squeezing it into your cup.
  5. Add a half or whole lemon slice for garnishing.
  6. Drizzle honey and stir well to combine. Adjust sweetness to taste.
  7. Enjoy the tea slowly, appreciating the aroma and flavors.

Notes

Use fresh ingredients for the best flavor. Store leftover tea in the fridge for up to 2 days.